Chicken with white rice and veggies

Chicken with white rice and veggies

 

 

 

Ingredients:

Rice 100g

Chicken 100g

Olive oil 10ml

Pickles 100g

Tomato 1pc

Carrot 1pc

 

 

Recipe:

Fry chicken on skillet. Boil the rice. Cut tomato, pickles, and carrot into pieces.

 

 

 

Nutrition facts:

Calories 620

Carbohydrate 80g

Protein 41g

Fat 17g

 

When to use it:

Use it as a dinner. This meal contains everything you need from food.

 

 

 

 

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